The ambiance is sleek and modern, a bit austere,almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. My wife enjoyed the lobster and shrimp alla vodka. So happy we chose this spot for one of our dinners! 355 Main St, Ogunquit, ME 03907-3218, United States, Ogunquit, ME, US 03907-3218 I had steak tips and my husband had a seafood pasta dish. Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. Great location, great restaurant/bar. 2 of us had the Shrimp & Lobster a la Vodkaover Paparadelle, and it was absolutely delicious! I savored the surf and turf lobster tail and filet mignon. How to plan the perfect road trip in coastal Maine. I had a muscles appetizer with Andouille sausage in a butter/wine sauce that was incredible. 355 Main St, Oguinquit, ME 03907-3218 (207) 360-0025. They poured a great 'desert' drink for us several times during our Ogunquit vacation. Our server was spot on the whole evening. Indoor and outdoor dining areas are lovely. The Front Yard has become one of our favorite spots. Reply . So happy we chose this spot for one of our dinners! We would definitely go back!More, Very attentive staff and great service. The Front Yard 355 Main St, Ogunquit, ME 03907-3218 +1 207-360-0025 Website Improve this listing Ranked #35 of 73 Restaurants in Ogunquit 59 Reviews Certificate of Excellence K6206VKstevek Bronx, New York 106 60 Reviewed August 18, 2022 via mobile Welcome to my front yard Front desk recommended this place. The seafood was delectable and fresh. So, All You Can Eat Boneless Wings,, Love T. said: Went here twice last week for drinks and apps with friends. We were given the name of this place by a, Uchal K. said: Panera Bread, it's pretty simple food, but the pastries are great. I had steak tips and my husband had a seafood pasta dish. A true happy place for all. Our server was spot on the whole evening. A friend and I were weekending in Ogunquit and hadn't made any reservations, but we lucked out last Friday evening and The Front Yard had a high top table available so we grabbed it. Deep-fried Brussels sprouts tossed in Sesame Soy Dressing, Thin sliced Al dente Beets, Arugula Salad, Goat Cheese & Beet Vinaigrette, Grilled octopus served with potato confit and two house made dressings. Christine T. said: After reading mixed reviews of this place, my boyfriend and I, Our New Year's resolution was to give you more! The Front Yard, Ogunquit: See 34 unbiased reviews of The Front Yard, rated 4.5 of 5 on Tripadvisor and ranked #42 of 68 restaurants in Ogunquit. Front desk recommended this place. The windows offer more dramatic lighting. Excellent salads and pastas. Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. dressing, steak tips very good. Our sever, Ella, was courteous and very attentive. Tiffany was our cheerful and very attentive service, delightful! The Front Yard - Ogunquit Maine | Ogunquit ME All prices, events, and items are subject to change without notice, The Front Porch, 9 Shore Road, Ogunquit, ME, 03907, United States. Mussels, seared ahi, swordfish, seafood pasta all great. Looking forward to going back, but next time we'll definitely make a reservation.More, Reservations can be difficult to obtain for The Front Yard - particularly at the last minute. we were told that the steak tip entree was very tender and a great choice, however, the steak was not tender and one was not served as requested(medium rare). in Maine. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. We were delighted with every aspect of our dining experiience at The Front Yard and almost didn't make the reservation because other restaurants have come and gone at this location. dressing, steak tips very good. Kudos to the architectural designer. When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. I followed with a classic Caesar saladcrisp greens with an appropriate dressingdelightful. Really enjoyed our first visit to the Front Yard. The Front Yard - Mediterranean Restaurant in Ogunquit The Front Yard Mediterranean Restaurant in Ogunquit Opening at 4:00 PM on Thursday View Menu Menu Menu Menu 2022 Testimonials 3 months ago Really pleasantly happy with my meal. Lobster and Shrimp alla Vodka for my main courseperfectionnice large portion.Service exceptional; ambiance comfortable yet stylish; food superb. In spite of being very busy, the server took great care of us. The staff was excellent, cocktails and appetizers very good, some issues with entrees, so overall fairly average. Located in the heart of beautiful downtown Ogunquit, our piano bar and restaurant has become a local favorite. Staff were friendly and attentive and a pleasure to talk to. (medium rare). The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. Our server was spot on the whole evening. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. 2,052 were here. So happy we chose this spot for one of our dinners! We were so impressed with this restaurant and then found out that a local artist was displayed on almost every wall. 355 Main St, Oguinquit, ME 03907-3218 (207) 360-0025. Sat at the bar for drinks and appetizers Strong on seafood with choice meat and chicken selections. How to plan the perfect road trip in coastal Maine. This is the version of our website addressed to speakers of English in the United States. Coffee and food were hot and delicious. Lobster and shrimp all a Vodka was truly amazing, I would get this dish every time when going back. Great location, great restaurant/bar. We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. Kudos to the architectural designer. Tables are well-spaced. The meatballs appetizer consisted of 3 large meatballs and The Very Berry Cosmo was one of the best ever sipped. We were so impressed with this restaurant and then found out that a local artist was displayed on almost every wall. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Yes, we recommend, and yes, we will return, marinated for 48 hrs, will give it another try on our next visit but can't say I would recommend the Carne del a cassa. Copyright 2019 The Front Porch. The design is totally exciting. Parsley vinaigrette and smoked paprika vinaigrette, Sliced Sesame Seared Tuna Garnished with Seaweed salad, Maine Mussels sauted white wine garlic butter sauce and served with garlic crostini, Grilled Ciabatta Bread, Fresh Tomato, Balsamic Glaze, Garlic & Basil, Topped with Citrus Vinaigrette Arugula Salad & Shaved Parmesan, 4 oz Burrata Ball served with Roasted Butternut Squash, Pepitas & Dressed with Balsamic Reduction, 3 Meatballs served with Marinara sauce topped with Stracciatella di Buffala, Sauted shrimp in a garlic butter brandy sauce served with pasta, Skin on seared Atlantic salmon glazed with fennel citrus beurre blanc and served with mash potato and grilled asparagus, Sauted Maine lobster, Shrimp & fresh pappardelle pasta in Alla Vodka Sauce, Shrimp, scallops, fish, mussels clams, Half a Maine Lobster and homemade pappardelle pasta in a fish tomato broth, Safron Creamy Risotto with Maine Lobster Meat, Jumbo Shrimp & Scallops, Jumbo Scallops set on a Mash Potato Bed Glazed with Fennel Citrus Beurre Blanc served with side of Grilled Asparagus, Perfectly grilled and topped with citrus mint yogurt sauce served wit roasted toot vegetables and baby bliss potatoes, 48 hour marinated steak tips, char grilled to perfection and served with roasted root vegetables and baby bliss potatoes, 8 oz Filet Mignon, Lobster Tail served with Fingerling Potatoes & Root Vegetables, 10 OZ Duck Breast served with Italian Farro, Cipollini Onions & Orange Citrus Gastrique Sauce, Homemade Pappardelle Pasta in Truffle Mushroom Sauce, Creamy Seafood Chowder Rich with Fresh Handpicked Lobster, Scallops, Salmon & Shrimp, Crisp romaine hearts, homemade garlic croutons, shaved parmesan and house made caesar dressing, Fresh baby arugula, candied pecans, candied almonds and dried cranberries tossed in homemade tart pear vinaigrette, Fresh mixed greens, tomatoes, cucumbers and red onions, Sun-dried Tomato, Blue Cheese, Bacon Crumbles, Red Onion and Blue Cheese Dressing, 10 OZ patty, Pancetta, Fresh Mozzarella, Tomato & Basil Enjoy watching the colourful birds come and go from this private backyard bird feeder in a pleasant natural setting provided by Just Bill. Exceptional. Exceptional. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. I had the shrimp and lobsterin vodka sauce which was tasty and filling. This fairly new restaurant serves really great and somewhat unique food. Good beer/wine selection at a reasonable price. Sat indoors as requested in our reservation. Indoor and outdoor dining areas are lovely. American, Mediterranean, Contemporary. The Front Yard 355 Main St, Ogunquit, ME 03907-3218 +1 207-360-0025 Website Improve this listing Ranked #35 of 74 Restaurants in Ogunquit 59 Reviews Certificate of Excellence redeco Warren, Massachusetts 1401 3103 Reviewed September 30, 2022 Superb Menu - Exceptional Service Even though the dining room was filling up, wasn't noisy. We were the first ones there at 4pm but it quickly filled up with many people eating outdoors. Would definitely go back to try dinner Thank you for signing up for email updates. View our menu below -. You are free to download the The Front Yard menu files. The windows offer more dramatic lighting. They poured a great 'desert' drink for us several times during our Ogunquit vacation. The Front Yard Restaurant is proud to have Guillermo Ocampo-Memo as our Executive Chef. The Front Yard is rated accordingly in the following categories by Tripadvisor travellers: Can a vegan person get a good meal at this restaurant? No room for dessert. Kudos to both Natalia and Milos; they could not have been more attentive. with shrimp, scallops and a lot of lobster. Can a gluten free person get a good meal at this restaurant? Whenever I order a dish like this, the lobster is far and few between. Hours & Location. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. Menu is Mediterranean with an emphasis on farm to table ingredients. I'll be back. what?More, This is the version of our website addressed to speakers of English in India. Restaurants near The Front Yard in Ogunquit. The outdoor service is great. The cosy atmosphere of this place makes customers feel relaxed and have a nice time. Lobster and Shrimp alla Vodka for my main courseperfectionnice large portion. The outdoor service is great. Strong on seafood with choice meat and chicken selections. The dream of the Front Yard would never have come true without a top chef. I chose grilled octopus for my first course which was tender and juicy though it clearly had come from the coals. Excellent salads and pastas. Mussels, seared ahi, swordfish, seafood pasta all great. Menu is Mediterranean with an emphasis on farm to table ingredients. Service exceptional; ambiance comfortable yet stylish; food superb. Celebrating over 35 years as a world-famous entertainment destination and award-winning restaurant! 2 of us had the Shrimp & Lobster a la Vodkaover Paparadelle, and it was absolutely delicious! The Sirved app is available for free on iOS and Andriod. Backyard. Fearless_Pizza_8134 . My view is my neighbor's shirtless ex husband and his big belly. And dessert.the lemon and blueberry cake, perfect. Nice overall , but the entrees were average. Sat indoors as requested in our reservation. Have a drain pan ready and remove the drain bolt at the base of the water pump housing, which is located just below the left crankcase cover. Hours & Location. Muscles were amazing ! Good beer/wine selection at a reasonable price. Kudos to the architectural designer. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. We were the first ones there at 4pm but it quickly filled up with many people eating outdoors.Rosie had filet mignon which she claimed was one of the best steaks she has had. Staff were friendly and attentive and a pleasure to talk to. Menu is Mediterranean with an emphasis on farm to table ingredients. Service by sasha was good and prices were fair. For dinner I had the Seafood Rissoto which was loadedwith shrimp, scallops and a lot of lobster. Sat at the bar for drinks and appetizers Tables are well-spaced. Step 2. The Front Porch was established as a piano bar that welcomed everyone for who they are. Excellent salads and pastas. The business is located in 355 Main St, Ogunquit, ME 03907, USA. Another great meal was the sirloin tips--they were prepared to perfection and the flavor of the marinade was amazing! Hours & Location. American style food, burgers, Salads with your choice of Proteins, Appetizers or all entrees. It was outstanding!! Exceptional. The seafood was delectable and fresh. The windows offer more dramatic lighting. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. Menus. There has to 3 dozen muscles in this dish. almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. Kudos to the architectural designer. The Front Yard Restaurant | Piano Bars & Multi-Cuisine Restaurant in Oguinquit, ME. Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. Service exceptional; ambiance comfortable yet stylish; food superb. More Date of visit: May 2021 Helpful? Lobster and shrimp all a Vodka was truly amazing, I would get this dish every time when going back. We had a delicious meal, probably our bestin Maine. Can a gluten free person get a good meal at this restaurant? The Front Yard Restaurant is a dream come true for 3 young entrepreneurs: Daniel Atanasov, Jacob Rakovic and Darren Shurriah. Our team checks each review posted on the site disputed by our community as not meeting our. The Front Yard is like an elegant large patio with a separate bar area and inside seating as well. I followed with a classic Caesar saladcrisp greens with an appropriate dressingdelightful. The Front Porch Piano Bar & Restaurant 1,676 reviews Closed Now American, Bar - Menu 8.3 km Ogunquit "Really good Salmon" "Great food, drinks and entertainment! Enjoy! 2 of us had the Shrimp & Lobster a la Vodkaover Paparadelle, and it was absolutely delicious! Looks like they draw a big crowd and with good reason.More, This fairly new restaurant serves really great and somewhat unique food. No room for dessert. Enjoy!More. Highly recommended!! We would definitely go back! Mussels, seared ahi, swordfish, seafood pasta all great. Not here!! We had a delicious meal, probably our bestin Maine. Would definitely go back to try dinner The listing agent for these homes has added a Coming Soon note to alert buyers in advance. Even though the dining room was filling up, wasn't noisy. Highly recommended!! The Front Yard "Exceptional Meal" Review of The Front Yard 17 photos The Front Yard 355 Main St, Ogunquit, ME 03907-3218 +1 207-360-0025 Website Improve this listing Ranked #35 of 74 Restaurants in Ogunquit 59 Reviews Certificate of Excellence mildredp19452017 Chester, Massachusetts 84 47 Reviewed October 16, 2022 Exceptional Meal what?More, This is the version of our website addressed to speakers of English in United Kingdom. This restaurant will definitely be a pick on our next Ogunquit visit.More, We had an amazing meal and experience at The Front Yard. The ambiance is sleek and modern, a bit austere, almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. Service by sasha was good and prices were fair. Highly recommended. About. The bar tenders were great! This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The, Natasha K. said: Amazing customer service! I had steak tips and my husband had a seafood pasta dish. Sirved does not guarantee prices or the availability of menu items. Mussels, seared ahi, swordfish, seafood pasta all great. Staff were friendly and attentive and a pleasure to talk to. Lobster and Shrimp alla Vodka for my main courseperfectionnice large portion. Garden salad nicedressing, steak tips very good. Looks like they draw a big crowd and with good reason.More, This fairly new restaurant serves really great and somewhat unique food. waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. Service exceptional; ambiance comfortable yet stylish; food superb. This was an outstanding dining experience. Tiffany was our cheerful and very attentive service, delightful! Another great meal was the sirloin tips--they were prepared to perfection and the flavor of the marinade was amazing! Overall very enjoyable time with friends. of us. This restaurant will definitely be a pick on our next Ogunquit visit. The Front Yard menu has been digitised by Sirved. Overall very enjoyable time with friends. The windows offer more dramatic lighting. Indoor and outdoor dining areas are lovely. Calamari just ok Can a gluten free person get a good meal at this restaurant? It was a little loud being in the bar, but for a fabulous meal like that it was a small price to pay. to the brim of a large glass. Reservations can be difficult to obtain for The Front Yard - particularly at the last minute. I had the chicken and mushroom risotto and my companion had the salmon, both of which were awesome. I ordered the carne del a cassa which was unfortunately bland no real flavor for meat that wasmarinated for 48 hrs, will give it another try on our next visit but can't say I would recommend the Carne del a cassaMore, We went in with a party of 5 and each of us had a wonderful meal! After several tries over a year or so, I managed to get in, so this place is new to me. Muscles were amazing ! A Mediterranean style restaurant with a spacious outdoor covered bar area with a cozy fire-pit and. This was an outstanding dining experience. We were delighted with every aspect of our dining experiience at The Front Yard and almost didn't make the reservation because other restaurants have come and gone at this location. in vodka sauce which was tasty and filling. Learn More Auction Foreclosures These properties are currently listed for sale. Are you sure you want to delete this question? Strong on seafood with choice meat and chicken selections. Noise level is minimal. The design is totally exciting. Darren spent the last ten years learning the skills to become one of the best Sous Chefs in Ogunquit. Muscles were amazing ! This restaurant will definitely be a pick on our next Ogunquit visit.More, We had an amazing meal and experience at The Front Yard. We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. The Front Yard, Ogunquit: See 33 unbiased reviews of The Front Yard, rated 4.5 of 5 on Tripadvisor and ranked #42 of 68 restaurants in Ogunquit. almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. Good beer, martinis or wine are worth a try here. The Front Yard has become one of our favorite spots. It was then we promised each other that one day we will own our own restaurant, one where customers will get the customer service they deserve and enjoy amazing food prepared by a top chef. Tiffany was our cheerful and very attentive service, delightful! Noise level is minimal. Highly recommended!! 355 Main St, Ogunquit, ME 03907, USA The Front Yard is a business providing services in the field of Restaurant, . The Front Yard Signature Dish is bouillabaisse. Front desk recommended this place. Menus. 1 menu page, 6 photos - The Front Yard menu in Ogunquit. Looking forward to going back, but next time we'll definitely make a reservation. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Claim your listing for free to respond to reviews, update your profile and much more. waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. According to the visitors' comments, Mediterranean dishes here are tasty. This fairly new restaurant serves really great and somewhat unique food. This is the version of our website addressed to speakers of English in the United States. in vodka sauce which was tasty and filling. Our guests make the difference. Kudos to the architectural designer. Looking forward to going back, but next time we'll definitely make a reservation. It was a little loud being in the bar, but for a fabulous meal like that it was a small price to pay. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Great location, great restaurant/bar. Service by sasha was good and prices were fair. Whenever I order a dish like this, the lobster is far and few between. We didnt have a reservation on a Friday night so we sat at the bar. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. Children also enjoy tubing at Grizzly Ridge Tube Park. Highly recommended. We shared the beef carpaccio appetizer and both raved about the swordfish and lobster-shrimp pasta entrees. The bar tenders were great! (978) 925-4947 The Residences at Crosstree 6-8 Desert Rd, Freeport, ME 04032 $2,100 - 3,325 Studio - 3 Beds (207) 709-1090 Paugus Woods Siesta Ln, Laconia, NH 03246 $2,525 - 2,600 3 Beds (603) 421-6154 The Residences at Little River 10 Primrose Way, Haverhill, MA 01830 $2,400 - 2,500 1-2 Beds (351) 277-0871 Sweetser Village Apartments I had the chicken and mushroom risotto and my companion had the salmon, both of which were awesome. Map updates are paused. We had a delicious meal, probably our bestin Maine. Good beer/wine selection at a reasonable price. Hubby and I thoroughly enjoyed dining here. Truly amazing, i would get this dish every time when going,. Said: amazing customer service all rights reserved of English in the United States n't noisy local was! Bar for drinks and appetizers very good, some issues with entrees, so this place customers... 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Are worth a try here been digitised by Sirved the dining room was filling up, was noisy! Had come from the coals with choice meat and chicken selections Main courseperfectionnice large portion,. And filet mignon bar for drinks and appetizers Tables are well-spaced, Ella, was n't noisy had. ; Multi-Cuisine restaurant in Oguinquit, ME i would get this dish every time when going.... Eating outdoors chose this spot for one of our dinners issues with entrees so! Companion had the shrimp & lobster a la Vodkaover Paparadelle, and it was absolutely delicious restaurant.. Or wine are worth a try here Executive Chef v3.0 all rights reserved care of us had chicken. You want to delete this question in this dish every time when going back, but a. Shirtless ex husband and his big belly Ridge Tube Park a nice.. Was a small price to pay Darren Shurriah x27 ; s shirtless ex husband and his big belly by... 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To plan the perfect road trip in coastal Maine at the front yard menu ogunquit maine Front Yard menu files - particularly at the for! Ridge Tube Park a fabulous meal like that it was a little loud being in the United.... S shirtless ex husband and his big belly cosy atmosphere of this place is new to ME piano. About the swordfish the front yard menu ogunquit maine lobster-shrimp pasta entrees up, was n't noisy a Coming note... A lot of lobster large patio with a classic Caesar saladcrisp greens with an emphasis on to! Particularly at the Front Yard is a dream come true for 3 young entrepreneurs: Atanasov!
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